Tina C. Recipe Reviews (Pg. 5) - Allrecipes.com (10671788)

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Tina C.

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Perfect Sushi Rice

Reviewed: Nov. 25, 2007
This was a great recipe. I used it for my first time making sushi, and the consistency was just right. The only thing I think I will change next time is reducing the amount of sugar, as the recipe was just a little sweet for my taste. Other than that, this one is a keeper!
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2 users found this review helpful

Beer Margaritas

Reviewed: Oct. 29, 2007
Awesome! I made these to take to a tailgating party and they were a hit! The only thing I should point out is that this recipe only makes 6 margaritas-I had to double it to bring to a party. I also replaced the water with Sprite. Some people mentioned it was a little tart for them, so I think next time I will use 3/4 of the limeaide and replace the rest with more beer!! Thanks for sharing!
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1 user found this review helpful

Easy Vodka Sauce

Reviewed: Oct. 24, 2007
If we could rate this 10 stars we would. Absolutely delish!
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0 users found this review helpful

Cocktail Meatballs

Reviewed: Oct. 15, 2007
Good stuff!! I used frozen meatballs to save time, but used your sauce. They came out great!
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World's Best Lasagna

Reviewed: Oct. 15, 2007
This was amazing. The only change I made was using cottage cheese instead of Ricotta. Everyone raved and I had to give your recipe to a few of my guests.
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Seven Layer Dip I

Reviewed: Oct. 15, 2007
This was so good. The only change I made was adding a packet of taco seasoning to the ground beef- it seemed too plain without it. Otherwise, this was totally awesome.
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6 users found this review helpful

Chocolate Trifle

Reviewed: Oct. 15, 2007
This was absloutely awesome!! I made a few changes- I used chocolate pudding with carmel bits, and got half way through preparing the pudding the way it says on the box before I realized I was not supposed to do that!! :-) It was completely fine, though, I just folded in the whipped cream and it turned out amazing! Everyone at my party loved it. Thanks for sharing!
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Rempel Family Meatloaf

Reviewed: Oct. 4, 2007
Really good stuff!! This was the first time I have ever made meatloaf and it came out perfect! I sifted the onion "chips" out of the soup package and only used those, and spread some ketchup on top before baking. I also substituted bread crumbs for the crackers and it came out great!
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1 user found this review helpful

Displaying results 81-88 (of 88) reviews
 
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