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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Healthy Garden Salad

Reviewed: Mar. 12, 2010
Fresh and healthy. Very easy to make.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Italian Sausage Soup

Reviewed: Sep. 1, 2009
Excellent without any substitutions.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Guaco-Tacos

Reviewed: Jul. 12, 2009
Very fresh and light, yet tasty. Very easy to make. Once you make the salsa and guacamole, which itself is quick, it just takes a couple of minutes to combine the ingredients. So it makes a simple quick meal for days.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Mediterranean Greek Salad

Reviewed: May 24, 2009
Too much onion. I'd recommend half as much.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.

Spinach Chickpea Curry

Reviewed: Apr. 6, 2008
I did not find this to be a vary useful recipe. The flavor comes from the curry paste, so is completely dependent on which one you buy. I didn't care much for the flavor of the curry paste I bought, so didn't care much for how it turned out.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Indian Chicken Curry II

Reviewed: Apr. 6, 2008
I made the recipe as written and found it kind of bland. I would take the suggestions of several others and add more curry powder and possibly more pepper as well.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Curried Cauliflower

Reviewed: Apr. 6, 2008
This recipe is quite tasty and really simple to make. I used part cauliflower and part broccoli and it turned out great. I think I'll add a little cayenne pepper next time to give it a bit more zip.
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11 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Quiche Lorraine I

Reviewed: Feb. 17, 2008
Pretty good recipe, but a little bland. Next time I will add more salt and ceyenne pepper.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Greek Chicken Pasta

Reviewed: Jan. 19, 2008
Very bland. I probably won't make it again, but if I did, I would use a lot less pasta and a lot more spice.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sean's Falafel and Cucumber Sauce

Reviewed: Jan. 13, 2008
Pretty good. I fried some and baked some. The fried ones turned out quite greesy, but the baked ones were great.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Light and Fluffy Spinach Quiche

Reviewed: Jan. 13, 2008
Wow. The best quiche ever. Very simple too. I substituted some feta cheese for part of the cheddar and it added some extra zing. I will definitely make this one again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Catherine's Spicy Chicken Soup

Reviewed: Jan. 5, 2008
I followed the recipe as it is and it turned out fantastic. I couldn't stop eating it. Its more like a chicken chili than a soup. It is thick and has a very hearty chili flavor. If you want it more soup like, I suggest using about 1/2 the chicken suggested.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Red Lentil Curry

Reviewed: Jan. 5, 2008
An above average lentil curry recipe. Works well as one of a selection of dishes, but not by itself. Really good with plain yogurt on top.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Marrakesh Vegetable Curry

Reviewed: Jan. 5, 2008
This recipe tastes great and is very healthy. You can vary the vegetables according to what is in season and it turns out fantastic.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Easy Mashed Potato and Roasted Vegetable Enchiladas

Reviewed: Jan. 5, 2008
It has a good flavor, but way too much mashed potato. If I make it again, I will significantly reduce the amount of mashed potato.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Mexican Pasta

Reviewed: Jan. 5, 2008
This is a very simple everyday recipe. It is really easy to vary the ingredients to your taste. You can also vary the flavor completely by using different types of salsa. I used mango salsa which turned out great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Jan. 5, 2008
Awesome recipe! It is easy to make and tastes fantastic. You could very the amount of spice to your taste. The recipe produces a fairly even flavor, not spicy or bland. If you want a heartier flavor, I suggest adding 50% extra of the spices.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.8 star rating.

Homestyle Turkey, the Michigander Way

Reviewed: Jan. 5, 2008
I followed the instructions exactly. I feel all the water made the turkey taste almost boiled. It was juicy and the meat just fell off the bones, but not much flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Pineapple Stuffing

Reviewed: Jan. 5, 2008
This tastes really good, just like pineapple upside down cake. It is more of a dessert than a side dish. If you plan to make it as a side dish with ham, I would suggest reducing the sugar by half.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Caramelized Green Beans with Walnuts

Reviewed: Jan. 5, 2008
Definitely too sweet. If I make it again, I would reduce the sugar by half.
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6 users found this review helpful

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