25 yrs old. Casino dealer. Philosopher at heart. Love music and a good party. Trying to be healthy and love learning new healthy vegetarian dishes. Love trying new exotic foods and using food in new interesting combinations.
My favorite things to cook
Seafood, vegetarian and ethnic dishes.
My favorite family cooking traditions
I'm from Nova Scotia and my dad works for a fish company, so I'm comfortable with seafood. I love seafood. But that's all I've really inherited from my family insofar as cooking goes.
My cooking triumphs
Mastering my chickpea curry dish.
My cooking tragedies
Really burnt garlic bread comes to mind... poaching shark wasn't a great idea... but s'all a learning experience.