peatunia Profile - Allrecipes.com (10668620)

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peatunia

Home Town: Pennsylvania, USA

Living In: Los Angeles, California, USA

Member Since: Oct. 2007

Cooking Level: Intermediate

Cooking Interests: Baking, Vegetarian

Hobbies: Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Wine Tasting

Recipe Box 11 recipes

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Title
Type
Overall Rating
Member Rating

Mall Pretzels
By: Jeannie Yee
Kitchen Approved

Papa Drexler's Bavarian Pretzels
By: Tim Drexler
Kitchen Approved

Figs Oozing with Goat Cheese
By: Linda
Kitchen Approved

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About this Cook

My favorite things to cook

vegan desserts!

Recipe Reviews 3 reviews

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Three-Cheese Green Bean Casserole

I ended up adding some soy creamer (or half and half if you prefer) to this because it was a little dry and not as creamy as I had hoped. But still delicious!

6 users found this review helpful

Reviewed On: Nov. 19, 2008

Matty's Brie Cheese Fondue

I absolutely love this fondue! A little tip: I mix the cornstarch with a bit of water to make a sort of paste, then add that to the pot with the wine and cheese. I think that helps the cornstarch "set" and give the fondue thickness. Otherwise I've had it come out too lumpy.

42 users found this review helpful