ellybelly310 Recipe Reviews (Pg. 2) - Allrecipes.com (10668402)

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Bob's Stuffed Banana Peppers

Reviewed: Nov. 2, 2008
I am a vegetarian, and I adapted this recipe. It was awesome. I used fake sausage to replace the meat, and I halved the filling recipe, and still had enough for meatballs left. I also used half bread crumbs and half oatmeal, and canned spaghetti sauce. I used banana peppers and jalapenos. It was really good this way, if any other vegetarians are interested - my father in law ate his up and had no idea that it was meatless until I told him. I will definitely make this again!
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Mock Coconut Pie (Spaghetti Squash Pie)

Reviewed: Nov. 2, 2008
This smelled SO GOOD while baking. It tastes pretty good, kind of like a custard pie with a crunchier texture. I will make this again. Very easy to make if you have the spaghetti squash prepared beforehand.
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1 user found this review helpful

Banana Crumb Muffins

Reviewed: Feb. 7, 2008
These were pretty good, but not as amazing as I was hoping, based on the other reviews. Still, they were easy and pretty quick. I will probably make them again.
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Turkey Burger Pie

Reviewed: Jan. 27, 2008
Yum! I used egg whites instead of egg beaters and it was great! We loved it with a little ketchup on the side.
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Banana Bread

Reviewed: Jan. 10, 2008
This recipe was pretty good as far as vegan recipes go, but we preferred a more traditional banana bread. This bread had a really dense texture - almost like regular bread, without the crust - and a really strong banana flavor. We enjoyed it toasted with a little butter.
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Thai Curry Tofu

Reviewed: Oct. 21, 2007
I used red curry powder, omitted the cilantro and added carrots. It was very spicy. The sauce was a little thin, but I used lite coconut milk which may have made the difference. Overall, I didn't really like it too much, but maybe I would have liked it better with chicken.
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Displaying results 21-26 (of 26) reviews
 
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