KoalaFace Recipe Reviews (Pg. 1) - Allrecipes.com (10667638)

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Strawberry Bread

Reviewed: May 1, 2008
I made a dozen muffins and one loaf with my first batch and they were fabulous! I omitted the nuts (mainly because I forgot I used the end of my supply making coffee cake!), but I can only imagine it would make this recipe better. I will definitely be making these again in a large quantity for freezing when I see strawberries cheap! 5 stars for great taste and as easy as you can get for a wonderful bread/muffin recipe!
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Cabbage Patch Soup

Reviewed: Mar. 19, 2008
I give this recipe 4 stars as is but it has 5 star potential. I used homemade chicken stock instead of canned broth and 3 strips real bacon instead of bacon bits. I then sauteed the vegetables in a bit of bacon fat to really sear in that flavor. This is by far one of the bests batches of soup I have ever made!
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Broccoli Beef I

Reviewed: Mar. 10, 2008
This was pretty good but i didn't think the sauce was quite right. I little bland and not thick enough for my tastes. I tried adding a bit of flour to the juices the thicken it a bit, which helped, but the texture was still off. Great flavor though
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Sesame Beef

Reviewed: Mar. 10, 2008
This was absolutely perfect. Not a change needed. I added some steamed broccoli at the very end with the sesame seeds to increase the volume.
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Photo by KoalaFace

Italian-Style Round Steak

Reviewed: Mar. 4, 2008
This recipe was very good. I left out the green peppers and added some diced tomatoes instead. Everyone loved it.
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Cheddar Biscuits

Reviewed: Mar. 2, 2008
Great addition to just about any home style dinner. The seasoning combination for the top is excellent. We had these with lobster bisque after playing in the snow, and the whole family raved.
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Slow Cooker Tender and Yummy Round Steak

Reviewed: Mar. 2, 2008
The taste on this recipe is fantastic, but despite 7 hours in the slow cooker, the meat was still a little tough. I expected this to tenderize the meat more than it did, so I didn't do anything to tenderize the meat beforehand. Next time (and there will definitely be a next time) I will just prepare the meat a little more beforehand.
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Apple Strudel Muffins

Reviewed: Mar. 2, 2008
I gave this a 4 because I found it was a little dry, and added some homemade applesauce (from the same batch of apples). The combination of a particularly nice harvest and a great recipe, everyone loved these! I sent them to friends out of town for the holidays and everyone raved and asked for the recipe.
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Special Lobster Bisque

Reviewed: Mar. 2, 2008
Excellent recipe! I paired it with some cheddar cheese biscuits and the whole family enjoyed it after a snowy day.
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4 users found this review helpful

 
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