crunchy Recipe Reviews (Pg. 3) - Allrecipes.com (10667156)

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Slow Cooker Sausage with Sauce

Reviewed: Nov. 18, 2012
This was more 3 1/2 stars. It was all eaten, but I felt it needed more flavor- and even using 2 onions and the bell pepper- I felt like I lost my peppers and onions in there somewhere. There weren't leftovers, at least, so it's not terrible. It can easily be tweaked into a very good meal though.
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Alfredo Light

Reviewed: Nov. 14, 2012
This was really good. It was thin, but it did thicken a little as it stood. I didn't add any veggies to mine, but I did add a couple pinches of nutmeg and sprinkled more Parmesan on top. It's tasty. I wouldn't really say it was an "Alfredo" though.
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Herb Crusted Pork Tenderloin

Reviewed: Nov. 2, 2012
We LOVED this!
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Garlic Mashed Red Potatoes

Reviewed: Nov. 2, 2012
These are fantastic! I never knew how easy it was to make garlic smashed potatoes just like from a restaurant...actually, better than restaurants, because these are REAL! I would add more garlic next time, but I am a garlic fanatic.
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Hearty Beef Stew

Reviewed: Oct. 29, 2012
This was pretty good! I replaced the teriyaki sauce with worcestershire and used more potatoes and another stalk of celery and baby carrots. It was very good!
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4 users found this review helpful

Cuban Midnight Sandwich

Reviewed: Oct. 20, 2012
These are very, very delicious! I did sub out the Swiss for provolone- but that was mainly because my family doesn't like Swiss quite like I do. Otherwise, I followed the recipe and it was great! I will make this again!
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Traditional Stuffed Peppers

Reviewed: Oct. 10, 2012
I have made this twice now- and it is good, but I prefer to add the spices and more of them during cooking of the onions and beef, I also add a bit more sauce- they taste like Spanish rice filled peppers!
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Slow Cooker Chicken Stroganoff

Reviewed: Sep. 26, 2012
Very good! I would change only 2 things: I'd add a little more liquid (water of chicken broth) because the chicken was a little dry and/or less cooking time than 6 hours. It really only needs 5 hours tops. Other than that, it's delicious! I made my own Italian dressing seasoning.
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2 users found this review helpful

Broccoli Chicken Stir-Fry

Reviewed: Sep. 20, 2012
This was okay. I think it needed onions and more spices and flavor. It was easy enough to make for a okay dinner though.
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Zucchini Tomato Pie

Reviewed: Sep. 18, 2012
This was pretty good. I used up zucchini and tomatoes from my garden to make it. It is a light, tasty meal. The only thing I would do differently is I would add more spices, it needed a bit more flavor.
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Chocolate Zucchini Muffins

Reviewed: Aug. 19, 2012
These came out dry and to "clove" tasting for us. My kids really liked them though, so that's a plus!
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Rempel Family Meatloaf

Reviewed: Aug. 8, 2012
Maybe I did something wrong, but this didn't come out very well for me. It wasn't terrible, but it wasn't as good as I thought it would be from other reviews.
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Ranch Fried Green Tomatoes

Reviewed: Aug. 8, 2012
I had never made fried green tomatoes before and this looked like something I could enjoy. The recipe is easy enough to follow, it came out the way it's supposed to. However, I ran into a problem with taste :/ My family and I felt this was very salty and the Ranch and salt made the tomatoes taste very acidic. I am not sure if it's the Ranch seasoning or the additional salt that did it, but if you choose this recipe, I think the additional sea salt is best left out. Otherwise, it's easy, they become a nice golden color and have very good texture. I am sorry that we didn't enjoy it.
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Caley's Classic Zucchini Bread

Reviewed: Aug. 6, 2012
Excellent! My family plowed down an entire loaf in one evening, so it's good this makes 2 loaves!
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2 users found this review helpful

My Potatoes

Reviewed: Jul. 31, 2012
Wow! So easy! They were all gone at dinner- very well loved and so simple!
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Corn N Cucumbers Salad

Reviewed: Jul. 23, 2012
Very good! I brought it to a family picnic and people who tried it all liked it. I would add more corn next time. It was very easy to make!
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Zucchini Summer Pasta

Reviewed: Jul. 16, 2012
This would be better if the zucchini were cut into smaller dices. Also, be sure to use smaller yellow squash, mine were really big so they were too tough for this dish. Over all, it tastes good and is easy to make. I will make it again with smaller dices and just zucchini.
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Tasty 2-Step Chicken Bake

Reviewed: Jun. 26, 2012
This is pretty good- and easy too! My family and I enjoyed it :)
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Lazygirl's Ground Turkey Stroganoff

Reviewed: May 30, 2012
This was okay. I did use onion powder and added all the seasonings into the meat while I cooked it. I think the fresh onion would have made a difference. Also, the paprika was too much, I'd reduce it next time.
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Best Steak Marinade in Existence

Reviewed: May 21, 2012
All I have to say is: Delicious! :)
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3 users found this review helpful

Displaying results 41-60 (of 334) reviews
 
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