crunchy
Home Town:
Member Since:
Oct. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies:
Gardening, Walking, Reading Books, Charity Work
Dec. 1, 2011 9:58 am
Updated: Apr. 17, 2012 6:04 am
I have no specific way of eating, I have come to that conclusion. I go through phases of cooking and eating. I've been through a canning phase, a Greek food phase, a vegan phase, a slow cooker phase, a sauce phase, a make your own dressing phase. I
can't just focus on one aspect of food,…
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I'm a married,stay-at-home mom of 3! I like collecting and cooking recipes...obviously.
My favorite things to cook
Chicken anything, slow cooker recipes and anything quick/easy and healthy that will please the husband and the kids!
My favorite family cooking traditions
I love the Fall season when we go get pumpkins, squash and apples and make a bunch of great stuff out of them! I am still starting my own family traditions, it will be a fun journey!
My cooking triumphs
I've finally mastered NOT burning eggs and pancakes! I win! I win! I win!
My cooking tragedies
I can't make something without a recipe. If I do something my own way, it usually ends up awful. There was also an incident with red pepper flakes and a volcanic calzone pizza, just tried to make a pizza, and I ended up with an inedible spicy volcano eruption instead.