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Roasted Tomatoes with Garlic

Reviewed: Feb. 11, 2009

I like this recipe, but I prefer using cherry tomatoes and slice them to insert slivers of garlic. This just makes the tomatoes pop that much more. Thanks for the recipe!

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27 users found this review helpful

I thought this meatloaf was great! I accidentally left the milk out...but I thought that was a strange ingredient for meatloaf anyway. I wonder what it would have been like with it. I also put the glaze on top instead of underneath. Thanks for the recipe!

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0 users found this review helpful

Chocolate Surprise Cupcakes

Reviewed: Feb. 5, 2009

These cupcakes were delicious! I made them for everyone at work for a birthday in the office, then dipped them in chocolate ganache instead of the typical icing. They didn't come out quite as sweet as I expected, but that ended up more to my liking. I added a little cinnamon and cayenne pepper to add my own special touch :-)

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0 users found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: Dec. 10, 2008

I've made this multiple times, and everyone loves it! I started adding a slurry of cornstarch and cold water to thicken the sauce a bit because I like it to stick to the broccoli a bit more.

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3 users found this review helpful