Isabelle Recipe Reviews (Pg. 1) - Allrecipes.com (10664675)

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Strawberry Rhubarb Custard Pie

Reviewed: Jun. 29, 2014
Great pie, I put only 1 cup of sugar. Made it slightly tart, very good!
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Pesto Shrimp Pasta

Reviewed: Jun. 6, 2014
Wow! With two changed, this dish was awesome. I added a handfull of pinenuts and 1/cup parmasan cheese to the pesto.
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1 user found this review helpful

Kale Salad

Reviewed: May 9, 2014
I have made a salad dressing with lemon juice in it before and it was good but this one was too lemony for my taste. Something was missing.
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Curried Coconut Chicken

Reviewed: Mar. 10, 2014
Wow. Easy and delicious!
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1 user found this review helpful

Crustless Spinach Quiche

Reviewed: Feb. 24, 2014
With a few changes this became a 5-star recipe. I added about a half a cup of milk. Quiche usually has milk in it. This makes it more fluffy. I decreased the amount of spinach to 4 oz instead of 5oz.
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4 users found this review helpful

Sesame Shrimp Stir-Fry

Reviewed: Feb. 16, 2014
wow, this was amazing. I made my own teriyaki sauce with soy sauce and a little brown sugar. Will be making this again and again!
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Salmon Patties With Dill Sauce

Reviewed: Feb. 15, 2014
So good. I used corn flour instead of bread crumbs and it was delicious!
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Hearty Lentil Soup II

Reviewed: Jan. 18, 2014
This soup is pretty good but I would personally add some kind of me at for more flavor. Maybe sausage.
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Fish Tacos

Reviewed: Jan. 17, 2014
So good, everyone loved them!
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Chickpea and Chicken Curry

Reviewed: Jan. 3, 2014
My kids liked it but I found it a little bland.
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Christmas Brunch Casserole

Reviewed: Dec. 31, 2013
It was okay. I think it would be better with sausage. It was a little dry.
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Country Green Beans

Reviewed: Dec. 31, 2013
Very good, everyone liked them, including my picky son. I think I might try a little Parmesan cheese on top next time.
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PHILADELPHIA New York Cheesecake II

Reviewed: Dec. 26, 2013
OMG! I made this for a Christmas family gathering and everyone loved it. Everyone was saying hmmmmm as they were eating it. I followed the recipe to a T however I scaled it down to 14 servings and I put it in a pie plate. As for the cherry topping, I made my own using frozen cherries and sugar. I used a recipe on this site. Wow, I will be making this often.
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Raspberry Salad Dressing II

Reviewed: Dec. 9, 2013
Very good salad dressing. I did add some balsamic vinegar as suggested by another. Perfect on spinach.
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Sturdy Whipped Cream Frosting

Reviewed: Nov. 9, 2013
Very good. We don't like super sweet frosting so this was perfect.
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Gluten-Free White Bread for Bread Machines

Reviewed: Sep. 7, 2013
This was great! I thought this was better than store-bought gluten-free bread. I did make some changes however, so that is why it is a 4-star, but with the changes, it is a 5-star. I didn't have honey so I used maple syrup. I used an all-purpose gluten free flour instead of the soy flour and add about 1/2 cup flour because the batter was really wet. I also added 1/2 teaspoon of baking powder as recommended by another user.
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5 users found this review helpful

Grilled Salmon

Reviewed: Jun. 14, 2013
This recipe is pretty good but I didn't like the rosemary with the fish. Rosemary goes better with beef or lamb in my opinion.
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Seven Layer Taco Dip

Reviewed: Jun. 7, 2013
There are many versions of taco dips and this one is very good. The only tweeking I did was to use a can of black beans instead of refried beans which contain a whole bunch of salt. I also added a few jarred jalopenos to spic it up a bit.
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2 users found this review helpful

Potato Salmon Patties

Reviewed: May 2, 2013
I used mashed potatoes instead of flakes and added some chopped celery in place of the onion. Keep the bones! They are an EXCELLENT source of calcium!
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Carrot Cake III

Reviewed: Apr. 24, 2013
Best carrot cake I have every made.
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1 user found this review helpful

Displaying results 1-20 (of 164) reviews
 
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