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Peach Muffins

Reviewed: Aug. 28, 2011
Very yummy and a great way to get through my excess supply of fresh peaches! I sub'd as follows: 2 cups wholewheat + 1 cup oak flour in place of white flour. 1 cup coconut sugar instead of 2 cups white sugar. 1/4 cup coconut oil + 1 cup applesauce instead of oil and I added 1 tbsp vanilla. I also made 2 loaves instead of muffins and baked for about an hour.
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Best Brownies

Reviewed: Mar. 5, 2011
I have made these twice now and they just keep getting better! As reviewed, trick is to beat as little as possible and also a short cooking time. I took them our at 25 minutes as they are dense and fudgy perfection! I made the frosting this time but really don't feel they need it, and this is coming from a chocoholic. So easy they are actually ready to go in the oven before it has finished heating up. Definitely worth making!
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