Lisa Hawkes Recipe Reviews (Pg. 1) - (10663601)

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Lisa Hawkes




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Zucchini Bread

Reviewed: Sep. 12, 2010
The house smelled so good while I baked this bread. It was delicious. The crust seemed a bit overcooked. I will try 70 minutes next time. I used only 1.5 cups white sugar and it was sweet enough for me.
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