Love my Doxie Recipe Reviews (Pg. 2) - Allrecipes.com (10663323)

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Sensational Sirloin Kabobs

Reviewed: Jul. 14, 2008
This was just excellent! I doubled the marinade and remembered the 1/2 c. to save back for basting. I used fresh garlic instead of the garlic powder and salt. I also marinated the veggies in a sesame honey ginger dressing I had on hand. Used red and yellow peppers and did not blanch them. Replaced the mushrooms with zucchini as I made the Gourmet Mushroom Risotto as another user did (recipe on this site). I didn't use tomatoes because when you try to get those off a skewer when they are hot, it's messy. I'll definitely make these again.
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2 users found this review helpful

Roasted Vidalia Onions

Reviewed: Jul. 3, 2008
These were SO good! I put mine in foil on the grill and roasted them for 45 minutes - that was just right. I also added minced garlic to each one and put some Baby Swiss cheese on after they were grilled. A perfect side dish to the country style pork ribs we had!
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1 user found this review helpful
Photo by Love my Doxie

Caribbean Chicken Salad

Reviewed: Jun. 26, 2008
WOW! This is a GREAT salad! I followed the recipe pretty much as written but did add some lime juice and minced garlic to the salsa and put more lime juice in the dressing as well. I used a bit more jalapeno and more cilantro too. The flavors and texture combination is just perfect. I will make this again!
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2 users found this review helpful

Beer and Brown Sugar Steak Marinade

Reviewed: Jun. 21, 2008
This was a great marinade. I put everything together in the morning and marinated the steaks all day. I used Moose Drool Ale. The meat was really flavorful and tender. I may try zesting it up a bit next time.
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1 user found this review helpful
Photo by Love my Doxie

Risotto with Sun-Dried Tomatoes and Mozzarella

Reviewed: Apr. 21, 2008
This is a great risotto recipe! I do agree that the mozzarella is a little peculiar and I would probably not use it next time. I used 4 c. of chicken stock and 1 1/2 c. of white wine and it was just right. As others did, I also added some garlic. I also didn't have sun dried tomatoes but I did have a sun-dried tomato pesto sauce so I used that and it tastes wonderful. I didn't use much salt as there is salt in that sauce. I added grilled chopped chicken breast pieces for a perfect meal. I would definitely make this again. It would be a great side dish without the meat to accompany any grilled meat.
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Slow Cooker Carolina BBQ

Reviewed: Mar. 10, 2008
This Yankee girl LOVES this recipe! I was only acquainted with Carolina BBQ a few years ago and really liked it. This recipe is perfect. It is very spicy which I like, but be careful if serving to a crowd - especially like people in Minnesota who seem to prefer things very bland. Put some of this on a yummy bun, add a little cole slaw and it's an immediate picnic. Thanks for submitting this recipe!
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27 users found this review helpful
Photo by Love my Doxie

Italian Sausage Soup with Tortellini

Reviewed: Dec. 26, 2007
This is excellent! What a great winter soup that is flavorful, colorful and yummy! I did use 6 c. of beef broth and omitted the water. I used 2 cans of diced tomatoes with the juice. I didn't have tomato sauce but it was good without it. I also added more chopped basil on top of the parmesan when I served it. This is a keeper!
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1 user found this review helpful
Photo by Love my Doxie

Sweet-Sour Red Cabbage

Reviewed: Nov. 11, 2007
This was the best sweet and sour red cabbage I've ever had. I added some caraway seeds at the end but did not really alter the recipe otherwise. It was just excellent!
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2 users found this review helpful
Photo by Love my Doxie

Potato Soup IX

Reviewed: Nov. 8, 2007
This is an excellent recipe. I also added some onion powder, garlic salt (in place of any other salt) and some seasoned salt and a couple dashes of cayenne. I added a couple strips of chopped up bacon for the meat eater in the family and topped it with grated cheddar cheese, green onions and parsley. I also thickened it with some mashed potato flakes. It was really good!
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Delectable Marinated Chicken

Reviewed: Oct. 21, 2007
This is an EXCELLENT marinade! Would be great on any kind of chicken and even other meats.
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Bacon Ranch Pasta Salad

Reviewed: Oct. 20, 2007
What a great pasta salad! I used pitted kalamata olives cut in half in place of the black olives and added some chopped red onion. This is one of the best pasta salads I've ever made and I've made a lot of them. Thank you for sharing this recipe!
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Displaying results 21-31 (of 31) reviews
 
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