RetiredFA Profile - (10661447)

cook's profile


Home Town: Eastern Washington, Washington, USA
Living In: Northwest Washington, Washington, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian
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Recipe Reviews 23 reviews
Simply Delicious Meat Loaf and Gravy
As a rule, I DO NOT LIKE meatloaf. But this one was delicious! Instead of using Golden Mushroom soup, I had a can of "regular" mushroom soup and it worked! I used home-made Italian bread crumbs. I'm keeping this recipe!

0 users found this review helpful
Reviewed On: May 17, 2014
Grilled Shrimp Scampi
I love shrimp scampi, but never tried to make it. Always bought the frozen stuff in the grocery store. After trying this recipe, I will never buy it in frozen foods again! This was very easy. I didn't grill, instead, I stir fried in electric skillet. Used parsley herb instead of fresh, works just as well, but use less. Tried substituting fresh cilantro for the parsley, EVEN BETTER!

1 user found this review helpful
Reviewed On: Feb. 26, 2014
Firecracker Scallops
I wasn't successful with this recipe, but I know where I messed up. My scallops were frozen. When I put them into the bacon grease/butter/Garlic powder pan, it got watered down. Thus, it took way more than 4 minutes to cook, because I was waiting for the water to boil out. Bottom line: Make sure your scallops are THAWED!

0 users found this review helpful
Reviewed On: Feb. 9, 2014

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