I made a few changes, I used turkey (DH won't eat chicken, I used brown rice, I used 1 can cream of mushroom, 1 can cream of chicken soup and I added an extra 1½ c. of water. I cooked on low for 6 hrs then went automatically to warm for 3 hrs. The turkey breasts were dry & tough and the rice had absorbed all moisture and was over-cooked mush. But that mush tasted great! Whole family loved the rice mush. Recipe could be great but maybe only half the crock pot time or not slow cooked at all.
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I made a few changes, I used turkey (DH won't eat chicken, I used brown rice, I used 1 can...