Stephanie Recipe Reviews (Pg. 1) - Allrecipes.com (10657752)

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Stephanie

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Maple Salmon

Reviewed: Nov. 3, 2007
I am a terrible cook, but I gave it a try & it turned out unbelievable! It was easy, and tasted incredible!
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Different Chicken Divan

Reviewed: Feb. 8, 2009
I am no cook...but I'm learning. This recipe was delicious, and easy to make. The ingredients are are staples, which is a huge help! My husband loves it, and after a day of fasting, this was his choice for dinner!
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Feb. 8, 2009
I bring this dish when "finger foods" are requested, and the dish always come home empty! Delicious!
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Jun. 23, 2009
Very good! Very simple to make. I'm no chef & I like fast & easy. But my family gets tired of the same ole' same ole. This was a nice change.
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Baked Corn

Reviewed: Aug. 5, 2009
DELICIOUS! My family loves it, and my husband eats the leftovers for dessert. We usually have this with bar-b-que chicken and some type of green...a family favorite!
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Marinated Tuna Steak

Reviewed: Sep. 2, 2009
Easy to overcook, so be careful. Not bad, but still not what I was looking for.
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Braised Balsamic Chicken

Reviewed: Sep. 2, 2009
WAY TOO MUCH VINEGAR. I like vinegar, but you couldn't taste anything but.
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One Bowl Chocolate Cake III

Reviewed: Sep. 2, 2009
Yummy!
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Buttercream Icing

Reviewed: Sep. 2, 2009
Delicious! My husband loved it!
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Chicken Tortilla Soup V

Reviewed: Sep. 2, 2009
Delicious! My family loves it...and leftovers are gone in a flash!
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Cheddar Cheese Straws

Reviewed: Dec. 10, 2009
I only gave 4 out of 5 because the recipe said cook 5 minutes, and my batch was very chewy instead of crispy. I read a review that said cook for 12 minutes, so I'll try that next time.
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Unstuffed Peppers

Reviewed: Dec. 10, 2009
Delicious and Easy! Great recipe after a long days work on a cold night. I did add onions and red & yellow peppers also.
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Mom's Best Peanut Brittle

Reviewed: Dec. 10, 2009
Very easy to make, even for the "noncook".
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Holiday Peppermint Bark

Reviewed: Dec. 10, 2009
I followed the advice of several other comments, and added a tsp of oil, microwaving at 60% 1 minute & then 20 secs at a time. I also added a layer of milk chocolate.
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Key Lime Pie VII

Reviewed: Dec. 10, 2009
Wow! Best key lime pie I've ever had.
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Sugar Cookie Icing

Reviewed: Jan. 18, 2010
Very sweet. I found this icing runny & difficult to work with.
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Sour Cream and Chive Mashed Potatoes

Reviewed: Jan. 18, 2010
Very bland.
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Bourbon Chicken

Reviewed: Jan. 18, 2010
I recommend getting a "poor" quality burboun, as the better quality have a stronger taste that can be overwhelming.
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Colleen's Slow Cooker Jambalaya

Reviewed: Jan. 18, 2010
Good, but taste more like stew than jambalaya.
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Cream Cheese Frosting II

Reviewed: Apr. 5, 2010
5 Star with the following changes: 1 8oz. cream cheese; 2 C confectioner sugar; 1/4 C butter, 1 1/2 tsp vanilla. Still very cheesy, not super sweet.
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Displaying results 1-20 (of 53) reviews
 
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