erykakay Recipe Reviews (Pg. 1) - Allrecipes.com (10655566)

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Asparagus Soup

Reviewed: Jan. 15, 2013
I love this recipe and have made it several times now. It's such a great base - you can add additional vegetables and spices as you like, plus other ingredient to increase or decrease the consistency. This will be a staple I keep around for a long time. And so EASY!
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1 user found this review helpful

Easy Garlic Broiled Chicken

Reviewed: Jan. 15, 2013
My husband and I both really enjoy this recipe. I usually make it with boneless, skinless chicken breasts. Such a quick and easy chicken recipe to make any weeknight!
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1 user found this review helpful

Stout Slow Cooker Corned Beef and Veggies

Reviewed: Jan. 15, 2013
This was great! I made this corned beef (minus the veggies) to use in a recipe for mini reubens found on this website. It was delicious!
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8 users found this review helpful

Pepperoncini Beef

Reviewed: Jan. 15, 2013
This is a great recipe. We make it for dinner one night and then have leftovers for sandwiches, quesadillas, or even to top salads!
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0 users found this review helpful

Cowboy Oatmeal Cookies

Reviewed: Jan. 15, 2013
I made this recipe one weekend while looking for a way to use up my extra butterscotch chips, and this cookie was perfect! Just like Grandma used to make.
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1 user found this review helpful

Mini Reubens

Reviewed: Jan. 15, 2013
We served these at a party and they were a hit, even amongst people (like me) who don't normally like reubens. Instead of using deli corned beef though, we put a corned beef in the crock pot all day. We used the Stout Slow Cooker Corned Beef and Veggies recipe from AllRecipes (minus the veggies), and pulled chunks from that for the mini reubens. It was amazing!
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Balsamic Bruschetta with Red Onion

Reviewed: Jan. 15, 2013
This is my favorite bruschetta recipe. We always bring it to parties and dinners and it gets eaten up so quickly!
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Stuffed Green Peppers I

Reviewed: Jul. 10, 2011
I REALLY enjoyed these! The only reason I gave this four stars was because instead of using whole canned tomatoes, I bought diced tomatoes with chiles, so it added a lot of yummy spice! Excellent recipe, I will definitely make again!
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2 users found this review helpful

Balsamic Bruschetta

Reviewed: Jun. 9, 2011
This is my favorite bruschetta recipe. We always bring it to parties and dinners and it gets eaten up so quickly!
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0 users found this review helpful

Sangria Ham

Reviewed: Jun. 9, 2011
My favorite ham recipe BY FAR. I usually prefer ham at holiday feasts (over turkey or prime rib) and this one was especially delicious. I can't wait to make it again. To the reviewer who didn't like the amount of calories and fat - you're right, it's not healthy. But it's a delicious way to splurge on a holiday meal!
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Grilled Soy-Sesame Asparagus

Reviewed: Nov. 11, 2008
I can't believe it took me so long to review this. I have been making this recipe multiples times per summer, for about the last five years. With the exception of the sesame seeds, which I usually leave out, I always have these ingredients on hand and asparagus is one of my favorite vegetables. I would highly recommend.
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Salsa Chicken

Reviewed: Sep. 5, 2008
I've cooked this many times, it's a quick & easy favorite at my house.
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Baked Halibut Steaks

Reviewed: Sep. 5, 2008
My husband loved the flavor, the fresh basil & tomatoes is key. Since I don't really like fish I had a hard time eating this but I LOVED the flavor from the fresh veggie topping & feta cheese.
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A Jerky Chicken

Reviewed: Sep. 5, 2008
I LOVE spicy food. I didn't even use the whole habanero pepper and neither my husband or I were able to eat this. It was way too hot.
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2 users found this review helpful

Simple Spinach Lasagna

Reviewed: Sep. 5, 2008
This was the first time my husband and I had lasagna with no meat. We like it a lot! I even messed up the layering and it was still good!
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1 user found this review helpful

Spicy Oil and Vinegar Bread Dip

Reviewed: Sep. 5, 2008
This is a really great & easy recipe. It's a piece of cake to alter the recipe for however much you need. Since other reviewers said this wasn't spicy I added about 1/4 tsp of red pepper flakes and it was great!
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Super Grilled Salmon

Reviewed: Aug. 18, 2008
I am incredibly picky about seafood. If it tastes like fish it all, I don't like it. The marinade for this salmon is so delicious though, this is one of the few fish recipes I really enjoy. Thank you.
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Doreen's Ham Slices on the Grill

Reviewed: Aug. 18, 2008
The flavor was really good, but I think I would have preferred not to add any mustard at all...
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2 users found this review helpful

Sloppy Joes II

Reviewed: Aug. 18, 2008
Very tasty, lots of great flavor! My husband and I usually like things a little spicier, so I added 2 jalapeno peppers and 1 yellow pepper (sweet & mildly spicy). It was delicious!
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Grilled Bacon Jalapeno Wraps

Reviewed: Mar. 18, 2008
This was a great appetizer at our party. I followed another reviewers instructions to put them in the oven, but I image they're even better grilled.
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Displaying results 1-20 (of 23) reviews
 
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