b_v dh Recipe Reviews (Pg. 1) - Allrecipes.com (10652735)

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Old Fashioned Scalloped Tomatoes

Reviewed: Oct. 21, 2011
Good base recipe. I give 5 stars after I made a few changes. I sauted some onions and garlic and added some spinach and shredded chedder to the mix. Was also thinking that next time I might add some Feta instead of the parm. You can do anything you like... clean out the fridge!
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Real Hummus

Reviewed: Oct. 14, 2011
Very good humus, the second batch I didn't add the salt and it turned out much better.
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1 user found this review helpful

Artichoke Chicken

Reviewed: Oct. 12, 2011
Artichoke and chicken is always awsome... The entire family was happy with this one, and that isn't easy with the fussy eaters I have.
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2 users found this review helpful

Bacon Wrapped Water Chestnuts II

Reviewed: Oct. 12, 2011
These are so good. I never seem to make enough. I like to cook the bacon a little before wraping the chestnuts.
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3 users found this review helpful

Family-Style French Toast

Reviewed: Oct. 12, 2011
This is awsome, everyone is happy after breakfast when I make this. It's very tasty cold as well. Tastes almost like a donut.
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Company Cauliflower

Reviewed: Oct. 12, 2011
Excellent. I love cauliflower on it's own but have to dress it up for fussy kids. A dish the entire family will love.
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Poke Cake III

Reviewed: Oct. 12, 2011
Moist and delicious. I used lemon jello with lemon pie filling. It was so good. I had to cut myself off!
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Yorkshire Pudding

Reviewed: Oct. 12, 2011
First time I've ever made yorkshire pudding. Just ok. Maybe I did something wrong, but it turned out flat not nearly as pretty as the picture.
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1 user found this review helpful

Slow Cooker Roast Beef

Reviewed: Oct. 12, 2011
Excellent! My husband claims not to like roast beef and loved this. It was tender and the juice made FANTASTIC gravy. The left overs made a REALLY good sandwich! Does not need 22 hrs. in slow cooker. I cooked mine for 11 hrs on low and it was perfect.
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Best Brownies

Reviewed: Oct. 12, 2011
Best Brownies EVER! I made these for the chocolate lovers table at my wedding reception. Again tonight just for the love of them. I made them exactly as the recipe called. Thanks Angie!
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1 user found this review helpful

 
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