Kimberly Recipe Reviews (Pg. 1) - Allrecipes.com (10650192)

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Valentino's Pizza Crust

Reviewed: May 29, 2011
Perfect.... I love the crust. I used it to make Buffalo Chicken Pizza. I sprinkled garlic powder and parmasan cheese on the crust as well as using basil with my sauce. Will make again for calzones or vegetable pizza.
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Easy Sour Cream Cheesecake

Reviewed: Mar. 3, 2011
I have used this recipe several times no changes to the ingredients. Making two today for some friends didn't have vanilla extract so I substitute it for lemon extract still came out good.
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Curried Coconut Chicken

Reviewed: Feb. 13, 2011
This recipe is a keeper made it and love it. Before cooking the chicken I soaked my chicken in Season All seasoning by Mc Cormick and garlic powder. Didn't use the the 8oz can of tomato sauce only use about 4 oz. and only 2 tablespoons of sugar. Also El Paso green chile 6 oz. and added some dice potatoes more curry, garlic and add a little cumin. Umm Umm good!
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Fresh Southern Peach Cobbler

Reviewed: Nov. 22, 2009
Great recipe I made it twice and my family loved it.
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Amusement Park Cornbread

Reviewed: Nov. 22, 2009
I followed the recipe as directed but came out thick and taste more like a dry cake instead of cornbread. This recipe was not was I was looking for. I will not make again.
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Cracked Sugar Cookies I

Reviewed: Dec. 23, 2008
This is a great recipe. My son loves sugar cookies and I was down to my last stick of butter while baking cookies for Christmas. I found this recipe and decided to give it a try. These come out perfect.
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