JenniferC Profile - (10648398)

cook's profile


Home Town: Chateauguay, Quebec, Canada
Living In: Dollard Des Ormeaux, Quebec, Canada
Member Since: Nov. 2007
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Mediterranean, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books, Wine Tasting
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Spaghetti Squash Casserole
Kale Puttanesca
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Recipe Reviews 5 reviews
Tuna Garden Casserole
This recipe was amazing! It has now become a new kale favorite. We have an abundance of kale in our garden right now and we will be making this again for sure. I followed the recipe closely and I found that the cooking times for the veggies were too long. I used Campbells Gardennay's Leek and potato soup and some homemade veggie stock. It turned out beautifully. For the next time I might broil the dish for a few minutes to brown the cheese a bit. It might be good with a combination of mozzarella and cheddar or some parm. Yummy, yummy, yummy!

17 users found this review helpful
Reviewed On: Jun. 25, 2008
Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette
This salad was a big hit. I had forgotten the Gorgonzola at home so I used some feta that my friend had in the fridge. I made a double batch of the salad and they were scraping the bowl. I agree with some of the reviews that the dressing was a bit on the bland side, but with all the flavours of the salad you hardly noticed. The red onions and walnuts are truly the star of this salad.

1 user found this review helpful
Reviewed On: Jun. 19, 2008
Kale Puttanesca
The entire family enjoyed this dish. I have to admit that I have never had puttanesca before so I have nothing to compare this too, but I would have liked it to have more sauce. I had doubled the tomatoes called for in the recipe, but it was still not enough for me. It was a great use for kale and I will absolutely make this again.

9 users found this review helpful
Reviewed On: Jun. 12, 2008

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