jash527 Recipe Reviews (Pg. 1) - Allrecipes.com (10648074)

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Vegetarian Gravy

Reviewed: Sep. 28, 2010
I was thoroughly impressed with how delicious this tasted. I halved the recipe because I was feeding a small amount of people and the measurements transferred well. I don't really think salt & pepper is necessary, though. And combination Italian seasoning worked just as well.
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Chicken Curry I

Reviewed: Jan. 11, 2010
I omitted one thing (ginger) and I think that's where I made my mistake. My husband and brother thought it was too cinnamon-y though I enjoyed it and the lemon definitely made the spice pop. Also, I think I cooked it too long because the gravy was way too thin. I'll definitely try again, without omitting a thing.
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Italian Sausage with Farfalle and Broccoli Rabe

Reviewed: Sep. 8, 2009
This was wonderful. Instead of the rabe, I used spinach and 1/3 mozzarella. The leftovers didn't last two days!
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Chinese Chicken Fried Rice I

Reviewed: Apr. 28, 2008
Instead of pea pods, I diced some bok choy and used only a 1/3 c. of the soy sauce. Plus, surprisingly, cooking spray worked just as well instead of the oil. The recipe was quite delicious and I assume far healthier! I will definitely recommend/use this again!
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