Fast, easy, delicious! I followed the recipe exactly except for slightly melting the chocolate frosting to make it easier to spread, and everyone loved it - even a few people who said they hate eclairs. I didn't think it tasted like an eclair at all, but it certainly did look like one. I made it on Saturday for a party Sunday, and then ate leftovers on Monday - I thought it tasted even better on Monday. Going to make this again this weekend for a church dinner.
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Fast, easy, delicious! I followed the recipe exactly except for slightly melting the...