This chili was good but for the amount of time it took to prep and cook this and the VERY costly price tag, I more than likely won't be making this chili again. I like my chili with some spice but not much (I get migraines easily), so I didn't add pepper sauce and I only used 2 lbs of hot sausage instead of 3 (the 3rd lb was mild). I also didn't feel that there was much flavor to the chili considering the amount of onion, garlic, and spices it required. Lastly, I ended up using almost 3x the amount of honey it called for for me to like it. Again, it was good, but I've had better and for a lot cheaper $$$.
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This chili was good but for the amount of time it took to prep and cook this and the VERY...