vizhen Profile - Allrecipes.com (10644512)

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vizhen


vizhen
 
Home Town:
Living In: Antioch, Tennessee, USA
Member Since: Nov. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Low Carb, Healthy, Vegetarian, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Walking, Fishing, Photography, Reading Books, Music, Wine Tasting, Charity Work
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Cabbage Soup
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Recipe Reviews 6 reviews
Rhubarb Cobbler
I think I over compensated with the sugar because I was afraid of the tartness everyone talked about. My crust was a little thicker than I'd like. I added strawberries to the recipe which might account for the extra sweetness. If I were to make it again, I think I'd leave out the strawberries so I could actually sample what the rhubarb taste like with no cover-up fruit. I used a round casserole dish. I think it will go great with my morning coffee :-)

0 users found this review helpful
Reviewed On: Apr. 20, 2014
Fried Quinces, in the Manner of the Countess
I tried this but did not have beer so I used Rum :-) It came out pretty good. I actually squeezed the lemon in the mixture instead of zesting. It came out pretty sweet and yummy. Tasted like cooked pears I guess and seems like it would really go well with vanilla ice cream.

0 users found this review helpful
Reviewed On: Dec. 23, 2013
Parsnip Chips
did the healthier version as suggested by others, loved em!

2 users found this review helpful
Reviewed On: Apr. 24, 2012
 
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