cknapp229 Recipe Reviews (Pg. 1) - (10644144)

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Crazy Cake

Reviewed: Jan. 26, 2014
I have been looking for this recipe since I was 8 years old. My mother had me make this all the time when I was a kid. I never thought I would find it by name, "Crazy Cake"; lo and behold, there it was! Unusual ingredients, but always tasty!
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Easier Chicken Marsala

Reviewed: Nov. 18, 2007
Yummy . . . pound chicken breasts first for an even gold brown. I wrapped chicken in foil while cooking mushrooms with added garlic, mixed cream of chicken soup with 1 cup Marsala wine and then added chicken to simmer for 10 minutes or so. Good aroma; good flavor!
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Succulent Pork Chops

Reviewed: Nov. 11, 2007
While these were flavorful, the liquid never turned into a glaze; probably 1/2 cup instead a full cup of soy sauce should have been used.
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