I hate to do this, especially to a recipe that so many other people enjoyed, but mine didn't turn out well. I made it for Thaknsgiving and it was hardly touched. The crust burned, the filling had an unusual texture, and there were too many apples so they didn't cook through. I followed the recipe exactly, so I'm not sure what the problem was. I've made lots of cheesecakes and I was a little unsure about the ingredients for the filling, they seemed lacking, but I trusted the recipe. I'm sorry but I was really disappointed and will not be making this again or recommending it.
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I hate to do this, especially to a recipe that so many other people enjoyed, but mine didn't...