Traveling Cook Profile - (10641633)

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Traveling Cook

Traveling Cook
Home Town: Waynesville, North Carolina, USA
Living In: Brussels, Brussels, Belgium
Member Since: Nov. 2007
Cooking Level: Expert
Cooking Interests: Gourmet
Hobbies: Reading Books, Wine Tasting
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Recipe Reviews 2 reviews
Downeast Maine Pumpkin Bread
My children can't get enough of this bread. I always seem to have big cans of Pumpkin so I double the recipe and make 5 loaves. I think this a great way to hide whole wheat flour or flax seed. I put 2 cups of ground flax seed and 5 cups of flour. Next time I will try 3 to 4 ratio. The kids never know they are eating well. I also double the spices to give it more kick. Thanks.

3 users found this review helpful
Reviewed On: Mar. 6, 2008
Best Brownies
Never have been able to bake brownies. These work ONLY if you follow the directions to a "T".

0 users found this review helpful
Reviewed On: Nov. 9, 2007
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