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Lemon Cupcake with Blackberry Buttercream

Reviewed: Jan. 9, 2013
I really loved this recipe. I used cake flour and added the zest and juice of 2 lemons because I wanted a more intense lemon flavour. I also used strawberry jam because that was what I had on hand and it was really yummy. It made 12 cupcakes and I halved the icing and there was still plenty left over. I will definitely make these again!
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Tasty Buckwheat Pancakes

Reviewed: May 14, 2012
I substituted 1/2 cup white spelt flour for the wheat flours. let is rest for 15 min as per previous recommendations. it was really nice and light. very filling too.
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2 users found this review helpful

Alex's Raw Chocolate Pudding

Reviewed: Oct. 26, 2011
it had a bitter taste to it - not sure why.
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3 users found this review helpful

Roasted Cauliflower Soup

Reviewed: Sep. 7, 2011
delicious. I roasted a whole head of garlic while I roasted the cauliflower and then added that to the soup instead of the garlic powder. I also added more stock since the soup came out quite thick.
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0 users found this review helpful

Spelt Biscuits

Reviewed: Aug. 30, 2011
super easy and delicious. very crumbly.
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3 users found this review helpful

Bran Flax Muffins

Reviewed: Mar. 20, 2011
I am not sure what went wrong in this recipe but it took forever to bake the muffins and when they came out they did not taste good at all. My 1.5 yr old loves them and since they're healthy we're happy to give them to her but we didn't like them at all.
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0 users found this review helpful

Maple-Garlic Marinated Pork Tenderloin

Reviewed: Mar. 13, 2011
delicious
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1 user found this review helpful

Candied Almonds

Reviewed: Mar. 7, 2011
delicious. appreciated previous advice about waiting till the caramel goes dry to remove from heat.
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5 users found this review helpful

Roasted Lemon Herb Chicken

Reviewed: Mar. 7, 2011
so easy and so delicious. I mixed the herbs and juice and oil together for easy prep and it worked really well. the chicken was picked dry by the end of the meal.
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1 user found this review helpful

Baked Garlic Parmesan Chicken

Reviewed: Nov. 14, 2010
the only change I made was to season the breast before putting in the olive oil. Other than that it is delicious - tender and moist!
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1 user found this review helpful

Extreme Chocolate Cake

Reviewed: Sep. 7, 2010
delicous!
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1 user found this review helpful

Grilled Chicken Thighs Tandoori

Reviewed: Jun. 22, 2010
delicious! We left the marinade on as we like a bit of sauce.
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2 users found this review helpful

Cucumber Sunomono

Reviewed: Jun. 22, 2010
yummy and easy to make. I didn't cut out the seeds, just sliced thinly. I also added some carrot as a previous reviewer suggested and it was a great addition.
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2 users found this review helpful

Cranberry Applesauce Muffins

Reviewed: Jun. 15, 2010
Nice and simple recipe. I did the changes suggested and added 1 1/4 c applesauce and 1/4 c oil. The only problem with this is that the muffin sticks to the paperliners because of the lack of oil. I also added 3/4 tsp cardamon for some extra spice and about 2 c cranberries because I needed to use them up.
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4 users found this review helpful

Cranberry Oat Bars

Reviewed: Jun. 14, 2010
yummy. I added a cup of applesauce to the sauce. It turned out quite crumbly but still delicious. I also used a 9 x 13 pan with no changes to the recipe except the addition of the applesauce.
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1 user found this review helpful

Cranberry Oat Bread

Reviewed: Jun. 14, 2010
simple and delicious. Next time I make it I'm going to add the same amount of raisins too.
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0 users found this review helpful

Rhubarb Muffins

Reviewed: Mar. 28, 2010
absolutely delicious! I added blueberries and skipped on the nutmeg. I added a banana instead of the butter. I made these for my family and they were gone in minutes!
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Christmas Cake

Reviewed: Jan. 8, 2010
absolutely delicious! I added a little more brandy to the fruit than listed and soaked the fruit for a couple days before making the cake. I covered the cake with marzipan 3 weeks before Christmas and then covered that with royal icing a week before. I am not a fruitcake fan but I loved this cake.
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7 users found this review helpful

Balsamic-Glazed Salmon Fillets

Reviewed: Dec. 20, 2009
It was a nice sauce -very easy to make. We served the salmon with avocado that had been cut up and mixed with lemon juice. It was a nice combination.
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1 user found this review helpful

Quick Peanut Butter Cookies

Reviewed: Dec. 11, 2009
Delicious! I used a natural sugar free peanut butter, half a cup white sugar, half a cup brown sugar and half a cup gluten free flour (and the egg and soda) and it turned out really really well! Super easy and super yummy.
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1 user found this review helpful

Displaying results 1-20 (of 27) reviews
 
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