Karen Dee Profile - Allrecipes.com (10638249)

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Karen Dee


Karen Dee
 
Home Town: Arlington, Virginia, USA
Living In: Annapolis, Maryland, USA
Member Since: Oct. 2007
Cooking Level: Intermediate
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Recipe Reviews 16 reviews
Slow Cooker Chicken Stroganoff
It's very bland, and If I made this again I would use sour cream instead of cream cheese, and add mushrooms, white wine and worcestershire -- maybe even a little extra garlic.

3 users found this review helpful
Reviewed On: Jan. 16, 2013
High Temperature Eye-of-Round Roast
I followed the directions exactly and my roast turned out beautifully. From now on this will be the way I make an eye of the round roast.

3 users found this review helpful
Reviewed On: Feb. 9, 2012
Chicken Suiza Cornbread Bake
Both my husband and I were disappointed in the results of this recipe. I followed the suggestion of several other reviewers and omitted the butter/margarine and instead sauteed the onions and garlic in a couple of tablespoons of oil. I also used two eggs instead of egg beaters, and the whole can of diced green chilis, and topped the casserole with Pepper Jack cheese. The casserole browned nicely on the edges and when served, it was mushy in the center and overly sweet from the creamed corn. I think omitting the creamed corn entirely would be the first thing I'd do different in the future -- if I make this again which is doubtful. I'd also use a package of taco seasoning to spice it up a bit and give it more of a Mexican flavor.

0 users found this review helpful
Reviewed On: Apr. 13, 2011
 
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