Amy Profile - (10637814)

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Home Town: Birmingham, Alabama, USA
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Member Since: Oct. 2007
Cooking Level: Beginning
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Recipe Reviews 13 reviews
Bacon Cheddar Chive Muffins
I tried, I really did. These sounds so good in theory but even with adjustments they come out heavy and bland. I tried twice but I think they got nibbled on and then tossed both times.

2 users found this review helpful
Reviewed On: May 6, 2011
Lemon Soup
I have made this multiple times but I don't think it really qualifies as 'soup', especially when I ate the leftovers which had dried out enough to just be a delicious pasta. I've never had the energy to properly whip the whites but I do what I can by hand and have never had a problem with any frothiness. I highly suggest adding rosemary, it complements the soup perfectly. I also added one carrot, shredded which doesn't change the flavor much but gives the soup a wonderful, warm color.

8 users found this review helpful
Reviewed On: Feb. 23, 2010
Red Lentil Curry
I tried this recipe looking for an Indian style curry and was sorely disappointed. I followed the recipe and the results were something along the lines of meatless chili. It didn't taste bad, but it wasn't at all what I was aiming for.

3 users found this review helpful
Reviewed On: Aug. 27, 2009

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