Lani76 Recipe Reviews (Pg. 1) - Allrecipes.com (10637224)

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Blueberry Granita

Reviewed: Nov. 16, 2011
A little on the sweet side for me. Next I will try adding a little more lemon juice to get the tart flavor I love so much.
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3 users found this review helpful

Chicken Stir-Fry

Reviewed: Sep. 25, 2011
Really bland flavor.
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3 users found this review helpful
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Hickory Nut Cake

Reviewed: Dec. 18, 2010
It was really delicious, I tweaked the recipe slightly. I only used half the hickory nuts since they are difficult to deshell. I added 1/2c of dried pomegranates. Then I thought a lite glaze would be excellent so I made a lemon glaze using 1/2c confectioner's sugar, 2 1/2tsp milk, and a little more than 1/4tsp of lemon extract. It came out great and my nephews and niece love it.
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4 users found this review helpful

Cuban Black Beans II

Reviewed: Nov. 4, 2010
Needs to cook longer like 3 hours.
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1 user found this review helpful

Good Old Fashioned Pancakes

Reviewed: Aug. 1, 2010
So light and fluffy.
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1 user found this review helpful

Almond Biscotti

Reviewed: Jun. 15, 2010
A really good recipe. Like other reviewers I added a bit more flour about 1/4c and then replace almond extract for the vanilla.
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2 users found this review helpful

Paprika Chicken with Mushrooms

Reviewed: Apr. 14, 2010
Used 1 clove garlic minced in addition to the pinch of garlic powder on the chicken. Also added a couple of splashes of white wine. Very good will make again.
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4 users found this review helpful

Orange Rosemary Chicken

Reviewed: Feb. 24, 2010
Excellent chicken. It has a very lite taste and goes well with anything.
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1 user found this review helpful

Chocolate Syrup Ice Cream

Reviewed: Jan. 24, 2010
A great ice cream recipe. My young nephews and niece really enjoyed it. I did as others suggested and only used 1 can of the sweetened condensed milk. I actually made some homemade chocolate syrup found on this site and used that in the recipe.
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4 users found this review helpful

Appetizer Chicken Kabobs

Reviewed: Dec. 13, 2009
A great recipe. I recommend doubling up on the sauce.
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2 users found this review helpful

Grilled Pheasant Poppers

Reviewed: Dec. 13, 2009
Took this to a christmas party and went over well, but I did do something a little different. Since my crew and I do not like things really hot and this was on the hot side. I added some teriyaki sauce to the poppers once they were cooked. It had a great flavor and still had enough heat.
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8 users found this review helpful

Maple Cookies

Reviewed: Dec. 10, 2009
Delicious cookie. You must a good version of maple syrup.
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 10, 2009
Very tasty. I also replaced 1TBSP orange juice for the water. It did seem to enhance the flavors.
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1 user found this review helpful

Pebber Nodder (Danish Christmas Cookies)

Reviewed: Dec. 10, 2009
Great cookie would suggest doubling the cardamom and cinnamon. Then adding a pinch of ground ginger and cloves.
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1 user found this review helpful

Rosemary Roasted Turkey

Reviewed: Dec. 8, 2009
Really good I also used this on a 4lb chicken, but cut the seasoning in half. Tons of flavor. Will definately make aagain.
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1 user found this review helpful

Buttery Soft Pretzels

Reviewed: Nov. 15, 2009
This are terrific. I did not do the baking soda wash, but after forming the dough I placed them on the baking sheet and lightly coated them with butter and kosher salt.
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1 user found this review helpful

Peppy's Pita Bread

Reviewed: Oct. 28, 2009
Makes really good pitas.
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2 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Oct. 7, 2009
Great taco soup. Will be making this recipe again.
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1 user found this review helpful

Clone of a Cinnabon

Reviewed: Oct. 5, 2009
Delicious. Best eaten just out of the oven.
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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Sep. 23, 2009
Great recipe, but I did make a change. I added dried cranberries instead of blueberries. I soaked the cranberries in a bowl of hot water and then drain and squeezed out the water before putting the cranberries in to the muffin batter. Also I would omit the crumb topping it is way to sweet.
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1 user found this review helpful

Displaying results 1-20 (of 52) reviews
 
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