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Barlow's Blackened Catfish

Reviewed: Nov. 22, 2009

Followed the recipe and the results were delicious! My husband loved it too- and he's usually a picky eater. I will make this again, for sure.

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Good Old Fashioned Pancakes

Reviewed: Aug. 3, 2009

All I did was add blueberries! Delicious recipe; will use again. Sweet, fluffy... perfect.

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The trick to the bread not being too dry is not over-stirring the batter. My Banana Banana Bread turned out delicious! I did make a few modifications: Didn't have enough bananas so I made up for the difference with applesauce. I also added some cinnamon, nutmeg, and vanilla according to my preference.

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Brown Sugar Meatloaf

Reviewed: May 6, 2009

Made this for dinner tonight, with a few modifications. I used bread crumbs, not crackers; added a few fresh mushrooms. I also put the glaze on top. It turned out really delicious, and moist. The glaze was a bit sweet for my taste and I will add a bit less sugar next time. Very good recipe overall and will make this again!

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Homesteader Cornbread

Reviewed: Mar. 31, 2009

Made this customized for a serving of 10 becuase I only had 1 c of cornmeal. Followed recipe exactly and it turned out perfect. Even my husband who is not a huge cornbread fan said, "Very good Babe!"

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Slow Cooker Beef Stew IV

Reviewed: Mar. 9, 2008

This was excellent! I made a few changes: substituted red wine for worcestershire sauce, added mushrooms, and added beef broth because my stew had not been brothy enough when it was done cooking. Ate this with "fluffy biscuits" http://allrecipes.com/Recipe/Fluffy-Biscuits/Detail.aspx?pos=1 An excellent combination!

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Fluffy Biscuits

Reviewed: Mar. 9, 2008

Excellent! Substituted shortening for butter. Also, I had halved the recipe (cooking for only two) and found I did not need to use all of the milk/egg mixture. I am already looking forward to the next instance when my menu requires biscuits! I think these would be good as biscuits and gravy.

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