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Sweet Potato Cheesecake

Reviewed: Jan. 29, 2001
The orange and lemon zests were the enjoyment of the cheesecake as they 'cut' the sweetness of the sweet potatoes. An excellent finished product that was light to the taste and tummy. Directions presented the entire picture and were easy to follow. I brought the cheesecake to work for 'testing.' Nary a crumb left and two requests for the recipe. Great product ...
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