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Perfect Flat Iron Steak

Reviewed: Oct. 13, 2007
This is the perfect flat iron stake. Does not need any thing on top, like sautéed mushroom maybe a little A1 steak sauce.. This is better than any Felit Mignon I have ever had. This is a 10 star recipe. Is on my next dinner party menu. My hubby and I had it for lunch today he wanted more. Thank for this recipe.
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Spinach and Red Pepper Couscous

Reviewed: Oct. 13, 2007
The Upperwest side girls got together to do some new side for Thanksgiving. This one made the cut. Great taste and easy. The key to a big dinner with lots of people is easy side. This has great taste and it’simple
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Yucca Frita

Reviewed: Oct. 13, 2007
The Upperwest side girls got together to do some new side for Thanksgiving. This one did not make the cut. It was lack in flavor and the lemon juices does not cut it. I recommend season the Yucca sticks before frying them. I would use garlic powder , onion powder, salt, and peeper, then deep fry. This should do the trick
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Cuban-Style Yucca

Reviewed: Oct. 13, 2007
The Upperwest side girls got together to do some new side for Thanksgiving. This one was the best for all the cassava/yucca recipe. The yucca need to cook a little longer than 15 minutes. It was very good and it made the list for The upperwest side girls thanksgiving feast of 45 people. It easy and very good. It a keeper. Thanks Cocina jnots
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