I made this cheesecake for the past Thanksgiving and it was a hit! I used someone else's advice and added 2 blocks of cream cheese and I didn't have the sandies, so I used vanilla wafers in place of them and the crust was really good. On this particular cheesecake, I eliminated 1 tbs of the lemon juice and added some grand marnier flavoring... and it was fabulous! I'm passing this recipe on to my mom who also loves to bake and was looking for a great cheesecake recipe! Great alternative to baked cheesecake. I will be making this same cheesecake for Christmas next week! You get 5 stars from me!!!

Reviewed On: Dec. 18, 2011