Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (10633464)

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Rachel

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Chicken Tortilla Soup I

Reviewed: Jan. 11, 2010
I am a gluten free chef, and my husband is lactose intolerant, so finding a recipe that accomodates us both is a miracle. This recipe was wonderful. I replaced the oregano with cumin, as I love cumin. Otherwise I did this pretty much as the recipe states. It was super flavorful and easy to make. A plus is that both my kids ate it. I have been craving it since I made it last. If you are skeptical....just try it. AMAZING!
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Mulligatawny Soup I

Reviewed: Apr. 1, 2008
I have eaten this since I was a little girl. One of my favorite recipes. I add my cooked rice at the end....in the bowl. That way leftovers will still have that soup quality. Otherwise it turns to mush....and I don't use any cream. I don't think it is needed....less fat that way too!!
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Cathy's Banana Bread

Reviewed: Apr. 1, 2008
I try to make this every time I have "extra ripe" bananas. It never makes it more than 24 hours in my house.
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Simple Whole Wheat Bread

Reviewed: Apr. 1, 2008
What an easy wonderful recipe. Me and my 4 year old made this and ate most of it at lunch. Will make again and again!
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Shabbat Challah

Reviewed: Apr. 1, 2008
I am a challah lover from way back. I LOVE this recipe!! I make mine with poppy seeds or raisins. Will make again and again!!!
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Curried Coconut Chicken

Reviewed: Oct. 11, 2007
I added potatos and calliflower to make this more of a hearty meal. I love this dish as does my husband and 3 year old son.
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