superrose Profile - (10632591)

cook's profile


Home Town:
Member Since: Oct. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy, Dessert
Hobbies: Walking, Reading Books, Music, Charity Work
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Chinese steamed buns
Chinese steam bun with chicken filling
About this Cook
Allrecipes is great, so far I've had 90% success rate with the recipes from this site!
My favorite things to cook
I like to bake sweets & appetizers.
My cooking triumphs
The first time I made roast turkey, it turned out spectacular. I was so surprised!
My cooking tragedies
I wasn't successful in making any breads or pizza crusts. Then I discovered it was because the yeast was dead. :)
Recipe Reviews 13 reviews
Cheesecake Lemon Bars
Flavor was great and lemony, but I decided to substitute the crust with a graham crust. The graham crumbs just soaked up the lemon layer and it became a thick lemony graham sponge with a thin layer of cheesecake on top. My advice, do not substitute with graham crust, stick with the original recipe.

3 users found this review helpful
Reviewed On: May 11, 2014
Too Much Chocolate Cake
To all Canadian bakers out there. If you find your batter is too wet or too oily, take a look at the weight of your cake mix package. Most cake mix boxes in Canada are sold in 432 grams packages and not like the United States where it's 18.25 ounce, which is equivalent to 517 grams.

8 users found this review helpful
Reviewed On: Mar. 1, 2013
Fluffy Pancakes
Better than Aunt Jemima's pancake mix. If you have the time for the prep work, these pancakes are fluffy and just right. I added fresh blueberries.

7 users found this review helpful
Reviewed On: Jul. 31, 2012
Cooks I Like view all 2 cooks I like
Cooking Level: Intermediate
About me: A simple guy in Seattle who is a Registered… MORE
Cooking Level: Intermediate
About me: Allrecipes is great, so far I've had 90% success… MORE

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