Shauna Ballard Phillips Recipe Reviews (Pg. 1) - Allrecipes.com (10631519)

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Shauna Ballard Phillips

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Chocolate Cheesecake

Reviewed: Dec. 11, 2007
Can anyone say "Heaven in a springform?!?!?" Oh, I can, my mom can, and my dear husband can. Oh, Lord...it was to die for!!!!!!
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24 users found this review helpful

Almond Wild Rice

Reviewed: Jul. 11, 2008
I have made this several times and everytime it STEALS the show! This rice is addictive! You wouldn't think you'd like it, given the raisins and almonds...but as my sister said when she tasted it (and gobbled it up): "It tastes like happy!"
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12 users found this review helpful

Addictive Mashed Potatoes

Reviewed: May 25, 2011
Dad-gum these are good..my husband and I scraped the bottom of the bowl!!! I had to use assagio in it, because I had run out of Parmesan! Fabulous anyway! Hats off to the chef!!!
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9 users found this review helpful

Green Lentils and Rice Assyrian Style

Reviewed: Jun. 8, 2011
I guess I must have done something wrong. My basmati NEVER turned white and it was crunchy..not good at all. I had to put Pink Himalayan Salt and Garlic to have any taste.
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7 users found this review helpful

Basil Cream Sauce

Reviewed: May 25, 2011
Waaaaaaaaay too much basil. Ruined my tortellini. Icky
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5 users found this review helpful

Shrimp Fettucine

Reviewed: May 25, 2011
Pretty good--I added some heavy cream to thicken it a little..fabulous!!
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5 users found this review helpful

Asparagus and Cashews

Reviewed: Jun. 16, 2008
Oh my gosh, talk about divine! You should re-name this recipe to DIVINE Asparagus and cashews. I didn't change a THING to the recipe..the asparagus was tender, but crisp and the sesame oil, fresh ginger and cashews gave it SUCH a wonderful taste...I have made this three times in the last two weeks..that is how much my family and I LOVE it!!!!
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5 users found this review helpful

Marinated Rosemary Chicken

Reviewed: Dec. 11, 2007
It was pretty good, but it doesn't need to be cooked as long as the recipe calls for. Had I not done a quick check at the 45 min. mark, it would have burned. Yipe. Otherwise, it was fabulous!
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5 users found this review helpful

Cheesy Sausage Potatoes

Reviewed: Dec. 5, 2007
I used bratwurst in this recipe and it was fabulous!! I loved it. I would have submitted a photo, but it was all gone before I could get a picture!! My DH and I gobbled this right up!
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5 users found this review helpful

Chocolate Chess Pie I

Reviewed: Nov. 19, 2007
This was my first pie ever! It was so easy and my husband raved! One thing that someone else mentioned...cover the pie edges with foil, because it will burn to a crisp! I caught it half way through and saved the pie, but make sure that you foil the crust!
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5 users found this review helpful
Photo by Shauna Ballard Phillips

Best Cherry Pie

Reviewed: Aug. 8, 2008
This pie deserves its name! It is not so sweet and it is just perfect on all ingredients! A++++ Don't change a thing..all of my family has asked for me to make this instead of a birthday cake for them! *LOL*
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4 users found this review helpful

Balsamic Marinated Chicken Breasts

Reviewed: Jul. 11, 2008
This chicken was dry and had a bad taste.
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4 users found this review helpful

Roasted Cajun Potatoes

Reviewed: Jun. 16, 2008
One word: DEEEEEEELICIOUS!
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4 users found this review helpful

Crawfish Dressing

Reviewed: Jun. 16, 2008
Entirely too spicy and hot and the pecans gave it this really weird texture.
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4 users found this review helpful

Best Ever Beef Stew

Reviewed: Jan. 4, 2008
Oh, this has a wonderful taste to it...I did add some onion salt to the meat, but that is only personal preference. My hubby loved it!
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4 users found this review helpful

Ground Beef Wellington

Reviewed: Dec. 10, 2007
It was a little bland, but I added onion salt and garlic powder and it was excellent!
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4 users found this review helpful

Army SOS Creamed Ground Beef

Reviewed: Dec. 5, 2007
It is a little bland which is why I gave it 4 stars, but I added some garlic powder and sauteed the beef in olive oil and that gave him some flavor! Otherwise, it is great! :)
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4 users found this review helpful

Pork Chops with Blue Cheese Gravy

Reviewed: Jul. 28, 2008
Pretty tasty, but I didn't give it 5 stars, because the blue cheese gravy was a little overwhelming, so I cut it with Feta cheese. Other than that...it was very good!
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3 users found this review helpful

Creamy Twice-Baked Potatoes

Reviewed: Jul. 28, 2008
This recipe is FABULOUS!!!!!!! Oh, my gosh, my belly is singing the Hallelujah chorus..wouldn't/didn't change a thing..have made these several times! A+++
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3 users found this review helpful

Peanut Butter Ice Cream Pie I

Reviewed: Jul. 11, 2008
OMG..this is divine! I just MELT whenever I take a bite...I started to take a picture and what do you know...the pie was GONE!!! It is great...I did do one thing, though..I drizzled chocolate sauce on the top with the peanuts...MMMMMM!
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3 users found this review helpful

Displaying results 1-20 (of 40) reviews
 
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