Angie Recipe Reviews (Pg. 1) - Allrecipes.com (10630430)

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Angie

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Strawberry-Raspberry No-Cook Jam

Reviewed: Oct. 14, 2014
Simple and tasty. You can adjust the quantity of strawberries to raspberries depending on what you want to notice more. Yes, pretty sweet. Cut back on sugar, added more fruit. Plan to continue to use this super simple recipe for our raspberry harvest each fall.
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3 users found this review helpful

Oven-Roasted Asparagus

Reviewed: Feb. 4, 2014
Simple (oil, salt, pepper, parmesan). Loved by everyone, even my 4 year olds.
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1 user found this review helpful

Beef and Irish Stout Stew

Reviewed: Feb. 2, 2014
Absolutely delicious as is.
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4 users found this review helpful

Orange Date Pinwheel Cookies

Reviewed: Feb. 2, 2014
Tasted wonderful. Due to high altitude I made some minor adjustments.
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0 users found this review helpful

After-Thanksgiving Turkey Soup

Reviewed: Dec. 30, 2013
We all (even the two 4-year olds) loved this soup. I started early in the afternoon and let it simmer for much longer than 30 min.
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Boston Iced Tea

Reviewed: Nov. 7, 2013
So good, I used it for a friend's bridal shower...she loved it so much, she used it for her wedding!
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1 user found this review helpful

Slow Cooker Pork Chops II

Reviewed: Sep. 9, 2013
Seasoning was acceptable. Thinner pork chops need less cook time than 4 hours--ours were pretty dry.
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Easy Homestyle Green Beans

Reviewed: Aug. 14, 2013
Easy is what I like best!!
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2 users found this review helpful

Chili Rellenos Casserole

Reviewed: Aug. 2, 2013
We'll be making this at least once a month! Delicious and easy. We tried it "plain" without the tomato sauce and half with a Hatch red chile sauce--preferred the red chile sauce on top...but was also good without it, just not as good. I've never tried making chile rellenos...and now I never will. Thanks for the recipe.
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1 user found this review helpful

Best Black Beans

Reviewed: Aug. 2, 2013
So simple and good. Loved it! Will use often.
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1 user found this review helpful

Crispy Chicken Strips

Reviewed: Jul. 25, 2013
3 & 4 year old boys and husband loved it! Not often that all 3 like the same thing. I thought they were very tasty too--used an egg instead of butter and made a honey mustard dip from the site. I'm sure I'll be making these almost weekly.
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Taco Filling

Reviewed: Nov. 6, 2012
So much better than adding a taco seasoning packet to ground beef and not that much more work. And tastes much better too! A favorite in our home.
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2 users found this review helpful

Displaying results 1-20 (of 41) reviews
 
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