Dana Charlee Recipe Reviews (Pg. 1) - Allrecipes.com (10630362)

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Dana Charlee

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High Temperature Eye-of-Round Roast

Reviewed: Sep. 27, 2008
It was DELICIOUS! I thought that turning the oven off sounded ridiculous but I gave it a shot anyway and I'm glad I did. I left it in for 2hrs and turned it back on to 300 when there was a half hour left. I think Next time I will aim for 1.5 hrs instead because I like it a little more red. My guest preferred medium well and that's what I got so it worked out great! I put chopped garlic, salt, and pepper on the meat. My guest hardly believed that was all I put on it! I will surely make this again.
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Aunt Mary's Vanilla Frosting

Reviewed: Dec. 8, 2007
might as well just butter the cupcakes..
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8 users found this review helpful
Photo by Dana Charlee

Pumpkin Roll with Crunchy Peanut Butter Cream

Reviewed: Nov. 25, 2007
pretty good, it's a nice and filling snack that gives a decent amount of protein. I topped with home-made whipped cream instead of caramel and almond slices instead of peanuts. Delish!
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