Jena Recipe Reviews (Pg. 1) - Allrecipes.com (10630111)

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Vegetarian Chickpea Sandwich Filling

Reviewed: Mar. 1, 2012
Awesome! Great in wraps. I also used fat free sour cream to thin it out a bit as another review suggested.
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1 user found this review helpful

Baked Scallops

Reviewed: Dec. 9, 2011
Also great with shrimp!
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2 users found this review helpful

Baked Dijon Salmon

Reviewed: Jun. 1, 2010
Perfect balance of flavors!
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1 user found this review helpful

Mushroom Pork Chops

Reviewed: Mar. 2, 2010
I made a creamy pan sauce with a dash of balsamic vinegar instead of the canned soup. Turned out great!
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2 users found this review helpful

Lentil Loaf

Reviewed: Mar. 2, 2010
This was pretty good. I messed up and didn't add all of the liquid (it looked waay too soupy to me) but it really did need it. I'll know next time.
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3 users found this review helpful

Indian Naan II

Reviewed: Feb. 22, 2010
Awesome! And way easier than I thought it would be, even though I had to make my own ghee.
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3 users found this review helpful

Grilled Salmon with Creamy Tarragon Sauce

Reviewed: Jan. 4, 2010
This was awesome! The only thing I changed was to sub 1T fat free sour cream for the mayo.
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5 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Dec. 8, 2009
This was pretty good. I used lime juice because I'm allergic to lemons. I am not much into fish, but this was not bad.
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1 user found this review helpful

Mom's Ginger Snaps

Reviewed: Dec. 8, 2009
These were fabulous. Very addicting too! I was a little unsure of them at first (I tried one fresh from the oven) but once they cooled, they were awesome and perfectly crisp.
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2 users found this review helpful

Garlic Salmon

Reviewed: Aug. 28, 2009
I switched the lemon for lime (allergy reasons). Other than that, it was perfect! The salmon was moist and tender with great flavor.
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2 users found this review helpful

Mediterranean Lentil Salad

Reviewed: Aug. 28, 2009
Even my boyfriend, who doesn't particularly like lentils, loved this! I did leave out the carrots and used lime juice instead of lemon juice since I'm allergic to lemons.
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1 user found this review helpful

Yia Yia's Tzatziki Sauce

Reviewed: Apr. 21, 2009
I only made half of the recipe and it was a LOT! But it tastes great and was super easy.
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1 user found this review helpful

 
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