DENISE13 Profile - (1063005)

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Member Since: Jan. 2001
Cooking Level: Expert
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Recipe Reviews 6 reviews
Breaded Toasted Ravioli
These were good, but I tweaked the recipe a little bit. I added garlic powder and salt to the breadcrumb mixture and used 1 tbsp. of Italian seasoning instead of just oregano and basil. Also, I used a whole egg and 2 tbsp. of milk instead of water. (Personal preference) Finally, I used whole grain bread crumbs and also some panko bread crumbs. The combination coated the ravioli completely and added more crunch. Immediately after taking out of the oven I sprinkled them with more freshly grated parmesan cheese and lightly salted them. They were not bland at all. With these changes, they were delicious.

0 users found this review helpful
Reviewed On: Oct. 24, 2013
Chocolate Caramel Brownies
They tasted okay, but I didn't like using the cake mix. It seemed too dry and was hard to spread. I also used caramel topping instead of melting the caramels. (Easier clean up!) They were good, but I think next time I would use my regular brownie recipe and add the caramel and nuts.

1 user found this review helpful
Reviewed On: Sep. 29, 2013
Turtle Brownies
Sooooo good! The only thing I did different was that I used caramel topping, which worked great and was a lot less messy and easier to clean up!

0 users found this review helpful
Reviewed On: Sep. 29, 2013

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