Karen Recipe Reviews (Pg. 1) - Allrecipes.com (10629965)

cook's profile





View All Reviews Learn more

Baked Salmon Fillets Dijon

Reviewed: Dec. 8, 2013
I've made this twice now. The first time as directed in the recipe and it was very good. The second time, I used horseradish mustard and panko breadcrumbs. Like others have suggested, I melted the butter in a pan first, added the breadcrumbs and sauteed for a few minutes before topping the mustard-coated salmon. So delicious! I think you could use whatever type mustard you like and different types of fish and it would be great every time. Very quick and easy too. A winner!
Was this review helpful? [ YES ]
0 users found this review helpful

Fifteen Minute Chicken Chili

Reviewed: Jun. 9, 2010
I've made this too many times to count and is a favorite recipe in our house. It's so easy and quick to put together. I like to simmer it for an hour or so and add a bit of water or chicken broth, but otherwise follow the directions. I apologized to my husband for making it once again and he said it was one of his favorite dinners. Thanks for sharing!!
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States