Carrie Recipe Reviews (Pg. 1) - (10628149)

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Maple-Glazed Sausages

Reviewed: Mar. 21, 2008
These were so yummy. I pan fried the sausages then slipped them in the oven with the sauce for half hour at 350 to thicken the sauce. The whole family loved them. Thanks!
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9 users found this review helpful

Chocolaty Caramel-Nut Popcorn

Reviewed: Nov. 21, 2007
Great recipe. I followed exactly, but would do as another review and double the caramel. The popcorn was not as well coated as I would like. Will try again as it had a great taste!!
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3 users found this review helpful

Barbecue Ribs

Reviewed: Oct. 24, 2007
Great recipe, I boiled these ribs, then to the oven at 250 for 3 hours.. very tender. Also I used spicey chili sauce, and they turned out sweet and spicey!
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1 user found this review helpful

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