sheiseyeiamher Profile - (10627741)

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Member Since: Oct. 2007
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Recipe Reviews 12 reviews
Fresh Pineapple Upside Down Cake
This cake turned out exactly as I'd wanted it to...Light, moist tasting and not too too sweet. I substituted canned for fresh pineapple and ran out of butter so threw in some margarine to make the full 3/4 of a cup required. Also added a bit more pineapple juice because the batter didn't seem wet enough (used about a cup in total). None of this mattered though. I made it for a birthday party and everyone there raved over it. This is a simple, easy, classic cake that brings me back to my childhood. Will definitely make again.

2 users found this review helpful
Reviewed On: Aug. 22, 2008
Bryan's Sweet and Hot Tomato Pasta Sauce
I often use just plain tomato sauce instead of tomatoes+tomato paste but it doesn't matter...this sauce is off the hook! It's a part of my regular meal rotation now. I usually make it with sauteed red/green/yellow peppers and onions. Thanks for this delicious recipe.

0 users found this review helpful
Reviewed On: Apr. 28, 2008
Lentil Soup
This was really good and so comforting in the cold weather. I used canned diced tomatoes and a veggie bouillion cube, and I increased the spices a little, but other than that followed the recipe. This is a great basic lentil soup. Will definitely make again.

1 user found this review helpful
Reviewed On: Dec. 2, 2007

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