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Bum's Lunch

Reviewed: Nov. 17, 2007
I used dubed venison steaks. They turned out wonderful. I did a few things different. I used onion and garlic powder. I didn't have any onions. I also sprinkled the meat with soy sauce and worcestershire sauce. The meat and potatoes turned out very moist and tender. I will definitely use this recipe again.
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Juicy Grilled Corn On The Cob

Reviewed: Jul. 5, 2010
this recipe was very simple and the corn was juicier than i expected. I had run out of butter but that was fine. The corn was juicy enough where the butter wasn't needed.
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