Cynthia Recipe Reviews (Pg. 1) - Allrecipes.com (1062638)

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French Leek Pie

Reviewed: Mar. 9, 2013
Used homemade crust, only had 2 leeks so added caramelized onions. Used swiss and added 2 eggs just to make sure it set. 1/2c fat free half and half and 1/2c milk. Still with all the substitutions b/c of what I had on hand it was fantastic!!
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5 users found this review helpful

Balsamic Chicken

Reviewed: Aug. 25, 2012
We did not like this. We love balsamic, we used a phenomenal aged balsamic we love and this dish was WAY too acidic. I also didn't reduce it all the way to try and save it but it didn't work for us.
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11 users found this review helpful

Southern Green Beans

Reviewed: Aug. 25, 2012
Very good. Didn't have the balsamic and still good.
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9 users found this review helpful

Creamy Spinach

Reviewed: Aug. 7, 2012
Really good! used fresh spinach once and frozen whole leaf the second time and both were good. I made it with fat free half and half and it was awesome!! I am making this multiple times a week as we love it so much!!!
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4 users found this review helpful

Amazingly Good Eggnog

Reviewed: Dec. 23, 2010
This stuff is amazing!! Used only 2 cups rum and it was great. Never will buy store bought again!
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4 users found this review helpful

Dessert Crepes

Reviewed: Oct. 21, 2010
Really great! Made some stuffed with cauliflower gratin and dessert ones w/peanut butter and bananas. Thanks for the recipe!
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0 users found this review helpful

Authentic Cincinnati Chili

Reviewed: Oct. 19, 2010
Really great!! Use very lean meat so skipped the day before stuff and used ground spices. Also did not cook w/the onions. Was fantastic!!!!
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4 users found this review helpful

Peanut Butter Noodles

Reviewed: Aug. 29, 2010
Absolutely awesome!!!! sooo easy. I doubled the sauce, used ground ginger, and added sliced chicken. Will be making again and again!
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0 users found this review helpful

Sweet Corn Cake

Reviewed: Mar. 13, 2010
Made exactly as stated was fantastic! exactly what I was looking for! A keeper!
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0 users found this review helpful

Sangria! Sangria!

Reviewed: Jan. 4, 2010
Great stuff! made exactly as is and served ginger ale on the side for those that wanted it! Stout and goes down waaay to easy!
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1 user found this review helpful

Cheddar and Olive Balls

Reviewed: Dec. 22, 2009
These were not great... were the one thing left at the end of the party.
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1 user found this review helpful

Carrot Souffle

Reviewed: Nov. 27, 2009
Was really great! Make sure you really overcook the carrots until they are really soft!
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3 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Nov. 27, 2009
Made exactly and was HUGE hit! Broiled topping and it was delightfully crunchy!
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0 users found this review helpful

Awesome Broccoli-Cheese Casserole

Reviewed: Nov. 27, 2009
Made it exactly as written and it was great! I loved it!
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0 users found this review helpful

Easy Broccoli Quiche

Reviewed: Oct. 30, 2009
I added ham...did rest of recipe exactly as is. poured into 9" deep dish pie pan and no problems with overflow. It was fantastic...definately a keeper!!
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0 users found this review helpful

Savory Crescent Chicken

Reviewed: Oct. 29, 2009
Great!
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0 users found this review helpful

Neiman Marcus Cake II

Reviewed: Oct. 29, 2009
It was good...not spectacular but good. I oly used 2c. powdered sugar and it was plenty sweet!
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0 users found this review helpful

Mayan Couscous

Reviewed: Oct. 29, 2009
Husband and kids loved it! I added some garlic and ground coriander. Really good!
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0 users found this review helpful

Chicken Florentine Casserole

Reviewed: Oct. 27, 2009
Very good! I made it as a sauce , just added more fat free half and half and served it over capellini. Everybody loved it! Forgot to put in the mozzarella cheese and it was still great!
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0 users found this review helpful

Buffalo Chicken Dip

Reviewed: Sep. 26, 2009
Amazing! Used half blue cheese dressing and half ranch and rotisserie chicken. Loved it!
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0 users found this review helpful

Displaying results 1-20 (of 51) reviews
 
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