Sarah Profile - (10624375)

cook's profile


Home Town: Tucson, Arizona, USA
Living In: Federal Way, Washington, USA
Member Since: Oct. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy, Vegetarian, Dessert
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Recipe Reviews 6 reviews
Master Pizza Dough
I LOVE this recipe - it makes an excellent base for whatever savory pizza toppings you can dream of...I haven't tried to make it into a dessert pizza dough base yet. One day. :D

2 users found this review helpful
Reviewed On: Sep. 3, 2012
Zucchini Casserole II
I loved the idea, but it came out kind of bland. Adding chives and garlic over onions would have picked it up a bit. Next time I plan to grilling the zucchini first, to see if that helps with the water content and flavor.

2 users found this review helpful
Reviewed On: Sep. 3, 2012
Momma's Wheat Germ Cookies
I had my reservations about this recipe, but aside from being just the tiniest bit too sweet it is an outstanding recipe with a thin, crispy, delicious outcome

3 users found this review helpful
Reviewed On: Sep. 1, 2011

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