Raiel Recipe Reviews (Pg. 1) - Allrecipes.com (10623672)

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Chicken Pot Pie IX

Reviewed: Sep. 7, 2010
awesome, awesome, awesome
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Krista's Sticky Honey Garlic Wings

Reviewed: Sep. 7, 2010
these wings disappeared before any of my hot wings (restaurant style buffalo wings)
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Crepes

Reviewed: Sep. 7, 2010
made these with a raspberry sauce which may have been a little too tart for this recipe..will have to give it another try
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Donut Muffins

Reviewed: Sep. 4, 2010
mmmmmmmmmmmmmm, awesome!
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Buffalo Chicken Burgers with Blue Cheese Dressing

Reviewed: Jul. 10, 2010
bit dry, don't overcook
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Chunky Monkey Pancakes

Reviewed: Jun. 22, 2010
love them
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Absolutely Fabulous Greek/House Dressing

Reviewed: Jun. 13, 2010
blend in oil
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Buffalo Chicken Dip

Reviewed: Jun. 13, 2010
blue cheese dressing
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Curried Coconut Chicken

Reviewed: Mar. 4, 2010
less salt
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Grandma's Polish Perogies

Reviewed: Jan. 22, 2010
yummy!!! filling I used is potatoes, cheddar cheese, bacon, onions and garlic (sauteed in the bacon grease). sooooo good!
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Oven Roasted Red Potatoes

Reviewed: Mar. 5, 2009
AWESOME, AWESOME, AWESOME! these were the best potatoes I've had in awhile! I added some garlic, rosemary, thyme and oregano to the mix, baked at 425 for about an hour and they were delicious. Crispy on the outside, mushy on the inside, just the way I love potatoes.
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It's Chili by George!!

Reviewed: Mar. 5, 2009
LOVE this chili. I use chic peas instead of pinto beans and also throw in a healthy dose of garlic.
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Spinach Dip with Water Chestnuts

Reviewed: Mar. 5, 2009
better than store bought, makes a lot so 1/2 the recipe if you're not expecting a large crowd!
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Buffalo Chicken Fingers

Reviewed: Jan. 28, 2009
these were awesome! I also as a last step tossed them in some FRANKS Buffalo Wing Sauce and melted butter then back in the oven for 5 minutes. Served on a bun with lettuce and blue cheese dressing...will never order a buffalo chicken sandwich at a restaurant again. Thanks for the recipe
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Thai Pork with Peanut Sauce

Reviewed: Oct. 31, 2008
have made this recipe a few times and given the recipe out every time! I double the sauce so that we don't run out..also use pork tenderloin
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Chocolate Surprise Cupcakes

Reviewed: Oct. 31, 2008
mmmmmmmmmmmmmmm
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Nov. 10, 2007
everyone loved this recipe..had to give it to almost everyone at the party. I added onion powder, seasoning salt and little more cayenne to the flour mixture. Franks Buffalo Hot Sauce is a MUST for the best flavor
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Pumpkin Cheesecake II

Reviewed: Oct. 25, 2007
So awesome! I love pumpkin pie but after eating this I don't think I can ever eat a regular pumpkin pie again. Served with Thanksgiving dinner and everyone left with the recipe (even people that don't eat pumpkin pie). Worth the time it takes!
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