Kitchen Crazed Recipe Reviews (Pg. 1) - (10623212)

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Flatlander Chili

Reviewed: Nov. 6, 2008
Great recipe!! I just tried it last night and switched out the tomato juice for diced tomatoes based on other reviews. I also sauteed the onion and added two cloves of minced garlic to the pan. The result was fantastic. I'm not typically one for measuring ingredients and it didn't matter. In the end, I added more cayenne for our own tastes. Topped off the bowls with some shredded cheese and served with tortilla chips - yum!! Easy and I will make this again.
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The Best and Cheesiest Artichoke Dip

Reviewed: Oct. 27, 2007
I've made hot artichoke dip so many times but I'm surprised to see no garlic. I also add minced onion and I love how the mayo gives it a nice tangy taste. Tip: I use my Crock Pot Dip Master at parties to keep this warm the entire time. I just plug it in and leave it. I usually have to make an extra batch to keep on reserve because it goes so fast! I just made some Pita Crisps to go with this dip for tonight's party. I'll post the recipe. They are really easy to make and really good!
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